A super easy and flavorful pasta recipe that you can make any night of the week.
Don’t we all love a good tortellini recipe? This one is a favorite of my husband and 18 month old daughter.
Last week I shared one of my favorite recipes a mouth-watering Spinach and Cheese Cannelloni. This week I decided to do a spin-off of the ingredients by including some Ricotta and Sun Dried Tomatoes.
Simple and packed with garlic and spinach and smoked shrimp. Make it light, or go creamy. This recipe has both versions and is ready in under 30 minutes.