A classic Middle Eastern pudding to enjoy during Ramadan! This Dry Apricot Pudding (Qamar Al-Deen) is so easy to make. I made it with store-bought Qamar Al-Deen juice for speed.

These homemade churros boast perfectly crunchy outsides, tender insides and cinnamon and sugar all over.

A deep red, chewy cookie that has a delicate crackled crust dusted with a touch of powdered sugar.

Better than box-mix, these easy homemade brownies from scratch are the ultimate treat and are ready in 30 minutes.

This recipe for pumpkin spice cupcakes is loaded with pumpkin and warm spices and can be topped with cream cheese frosting.

Once you try these blueberry muffins, you will never want another blueberry recipe again; so easy and packed with flavor.

These Kit Kat brownies look, smell, and taste incredible, they are very rich in flavor and you’ll always go back for seconds.

Bold and fragrant with strong and aromatic spices, this Tiramisu has an Arabic twist to a classic Italian dessert.

Crunchy kunafa cones filled a mixture of cream cheese, tahini, and kitkat, and topped with more crushed kit kat.

Homemade donuts have never been easier. These are so fluffy half of them would be gone before they cool down for your glaze.