A traditional hummus recipe includes tahini and makes a wonderful snack or appetizer.

Try this and you’ll never order take out fried chicken again! It’s simple and all about the technique.

Homemade donuts have never been easier. These are so fluffy half of them would be gone before they cool down for your glaze.

This pita bread has a special ingredient – olive oil. While most bakeries and even traditional bakers don’t include it, I choose to do so due to the dietary and nutritional benefits of including olive oil in our diet.

Who ever says no to Biscotti? This easy and fool proof recipe is loved among adults and kids alike.

I love making these at home. Whether I shape them into rounds or rectangles they are the ultimate bread for a late night sandwich. Kiddos love them in their lunch boxes too.

the easiest way to have a flavorful and delicious restaurant-style dinner at home in just about 30 minutes!

This oven baked chicken Shawarma has everything you need: the tender meat, veggies, and the amazing tahini sauce. All this goodness wrapped in a pita bread.

While a traditional Khaleiah which is Arabic for Beehive calls for something sweet. I always opt for savoury. The first time I’ve had this was at my friend Lamis’s house. Mind you, Lamis doesn’t cook, and hopefully she won’t stumble upon this, so she wouldn’t tell. But all kidding aside, her mom made the most mouthwatering beehive I’ve ever laid eyes on and tasted. While this recipe isn’t Auntie Heba’s, but hers has inspired me to go on a quest on a cotton like look and feel that my kids can pack in their lunch boxes and my guests would reach for multiple helpings.

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